The Economic Potential of Aren

Oct 13, 2025 by magicalceylontours.com 3 views

The Economic Value of the Marketing Chain and the Contribution of the Worthiness of the Palm (Arenga Pinnata Merr) as a Source of Income for the Community in Sei Limbat Village, Kecamatan, South Sumatra Regency, North Sumatra Regency

Introduction

The Economic Potential of Aren

Aren trees have a wide range of uses, from roots to fiber. The economic potential of Aren is significant, with various products that can be produced from it. Palm sugar is one of the superior products produced from palm sugar, whose market demand is increasing and even has the potential to be exported. However, palm sugar business actors in Sei Limbat Village face challenges in the form of low selling prices. Since 2019, the price of palm sugar has stagnated in the range of Rp. 18,000, thus hampering business growth.

Methodology

This study uses primary and secondary data. Primary data is obtained through interviews with palm farmers, while secondary data are collected from various sources such as literature and statistical data. The research aims to analyze economic values, marketing chains, and the feasibility of palm sugar business in Sei Limbat Village.

Results

The results showed a significant economic value of palm plants in Sei Limbat Village. Every year, the results of the palm tree reaches a large number:

*** Palm sugar: ** Rp. 950,832,000 *** Frocks: ** Rp. 2,832,000,000 *** Aren Fiber: ** Rp. 14,400,000

In addition, found three palm sugar marketing chains in Sei Limbat Village.

Business Feasibility Analysis

Business feasibility analysis shows that the average palm sugar business in Sei Limbat Village is feasible to run. This can be seen from the volume of production that exceeds the break-even point (BEP) and the ratio of profits to costs (R/C) which is greater than 1, reaching 2.25.

Recommendations

This study provides recommendations to increase economic value and palm sugar prices in Sei Limbat Village. One solution offered is product diversification. Instead of only producing palm sugar, business people can process palm sap into "Palm Zuiker". Palm Zuiker is a high quality palm sugar that has a distinctive taste and is increasingly in demand in the market.

Conclusion

With a large economic potential, product diversification, and positive feasibility analysis support, the palm sugar business in Sei Limbat Village has the opportunity to develop and provide significant economic benefits for the local community. The study provides recommendations to increase economic value and palm sugar prices in Sei Limbat Village, and product diversification is one of the solutions offered.

Future Research Directions

Future research directions include:

Conducting a more in-depth analysis of the marketing chain of palm sugar in Sei Limbat Village
Investigating the potential of other products that can be produced from palm sugar
Conducting a study on the impact of product diversification on the economic value of palm sugar business in Sei Limbat Village

Limitations of the Study

The study has several limitations, including:

The study only focuses on the economic value of palm sugar business in Sei Limbat Village
The study does not take into account the social and environmental impacts of palm sugar business in Sei Limbat Village
The study only provides recommendations for product diversification, and does not provide a detailed plan for implementation.

References

[List of references cited in the study]

Appendix

[Appendix includes additional data and information that support the findings of the study]

Abstract

The palm tree, known as "a thousand benefits", has almost all parts that can be utilized, from roots to fiber. One of the superior products produced from palm sugar is palm sugar, whose market demand is increasing and even has the potential to be exported. Sei Limbat Village in Kecamatan Kecamas, Langkat Regency, North Sumatra, holds an attractive economic potential of Aren (Arenga Pinnata Merr). However, palm sugar business actors in Sei Limbat Village face challenges in the form of low selling prices. To explore the potential and find solutions, research was conducted to analyze economic values, marketing chains, and the feasibility of palm sugar business in Sei Limbat Village. The study provides recommendations to increase economic value and palm sugar prices in Sei Limbat Village, and product diversification is one of the solutions offered.
Frequently Asked Questions (FAQs) about the Economic Value of the Marketing Chain and the Contribution of the Worthiness of the Palm (Arenga Pinnata Merr) as a Source of Income for the Community in Sei Limbat Village, Kecamatan, South Sumatra Regency, North Sumatra Regency

Q: What is the economic potential of Aren (Arenga Pinnata Merr) in Sei Limbat Village?

A: The economic potential of Aren (Arenga Pinnata Merr) in Sei Limbat Village is significant, with various products that can be produced from it, including palm sugar, frocks, and aren fiber.

Q: What are the challenges faced by palm sugar business actors in Sei Limbat Village?

A: The challenges faced by palm sugar business actors in Sei Limbat Village include low selling prices, which have stagnated in the range of Rp. 18,000 since 2019.

Q: What is the result of the business feasibility analysis of palm sugar business in Sei Limbat Village?

A: The business feasibility analysis shows that the average palm sugar business in Sei Limbat Village is feasible to run, with a volume of production that exceeds the break-even point (BEP) and a ratio of profits to costs (R/C) which is greater than 1, reaching 2.25.

Q: What is the recommendation provided by the study to increase economic value and palm sugar prices in Sei Limbat Village?

A: The study provides a recommendation to increase economic value and palm sugar prices in Sei Limbat Village through product diversification, specifically by processing palm sap into "Palm Zuiker", a high-quality palm sugar with a distinctive taste and increasing demand in the market.

Q: What are the future research directions suggested by the study?

A: The study suggests future research directions, including conducting a more in-depth analysis of the marketing chain of palm sugar in Sei Limbat Village, investigating the potential of other products that can be produced from palm sugar, and conducting a study on the impact of product diversification on the economic value of palm sugar business in Sei Limbat Village.

Q: What are the limitations of the study?

A: The study has several limitations, including only focusing on the economic value of palm sugar business in Sei Limbat Village, not taking into account the social and environmental impacts of palm sugar business in Sei Limbat Village, and only providing recommendations for product diversification without a detailed plan for implementation.

Q: What is the significance of the study in terms of its contribution to the local community?

A: The study provides significant economic benefits for the local community in Sei Limbat Village, with the potential for palm sugar business to develop and provide income for the community.

Q: What are the implications of the study for policymakers and stakeholders?

A: The study provides implications for policymakers and stakeholders, including the need to support and develop the palm sugar industry in Sei Limbat Village, and to provide training and capacity-building programs for palm sugar business actors to improve their skills and knowledge.

Q: What are the potential applications of the study in other contexts?

A: The study has potential applications in other contexts, including in other regions with similar economic and social conditions, and in other industries that face similar challenges and opportunities.

Q: What are the next steps for the study?

A: The next steps for the study include conducting further research to address the limitations and future research directions suggested by the study, and implementing the recommendations provided by the study to increase economic value and palm sugar prices in Sei Limbat Village.